X-Message-Number: 33229
From: 
Date: Thu, 13 Jan 2011 21:56:09 EST
Subject: Intracellular Freezing & Vitrification

A couple of weeks ago I made some comments in correspondence that were  
subsequently translated into a posting on Cold Filter.  I'm not a  

cryobiologist, and I've never claimed to be one, but I do try to answer, and to
ask 
questions that I feel confident have a good basis in fact. I don't always  get 
it right, and this is a case in point.
 
A long standing concern of mine has been that it is almost certainly case  
that the 'average' cryonics patient subjected to vitrification protocols 
(Alcor  or CI) are not completely vitrifying. This is very likely to be the 
case because  warm and cold ischemia cause multiple infarcts, or defects in 
circulation that  prevent adequate distribution of the vitrifying agents - in 
this case  cryoprotective chemicals (CPAs) that depress the freezing point of 
the solution  ('colligative' CPAs). What this means in practice is that 
there will be islands  of tissues that will have a considerable amount of CPA 
present, but not enough  to vitrify. A potential problem arises, especially 
when ice growth inhibiting  molecules are also present, in that such tissues 
will tend to supercool far  below their true freezing point, and then 
undergo more or less instantaneous  freezing. When that happens, the ice that 
forms, forms inside the cells, and  that is highly destructive - far more 

destructive than if 'conventional'  extracellular freezing had occurred 
resulting 
in cellular dehydration and  subsequent vitrification of the intracellular 
compartment.
 
However, theory does not always map reality, and it seems that in the case  
of tissues loaded with very high concentrations of CPA that do undergo 
freezing  at low temperatures, other factors are in play. Brian Wowk was kind 
enough to  take a considerable amount of time to tutor me on this matter. And 
while I  confess that I still do not fully understand the mechanics of what 
is going on,  I do understand enough to realize that the situation is not as 
cut and dried as  I once thought, and that indeed, experiments I did myself 
in collaboration with  others at BioPreservation many years ago have a 
direct bearing on this  problem.
 
In the dog experiments we conducted in the mid and late 1990s the animals  
were perfused with a 7.5 Molar (M) glycerol solution, which has a  

concentration of ~69% w/v glycerol, and then frozen to ~ -90 deg C. They were  
then 
warmed up to -6 deg C and reperfused with fixative. What Brian pointed out  
to me is that a 7.5 M solution of glycerol has a melting point of ~ -50 deg  
C.Thus, even if tissues containing 7.5 M glycerol solution nucleated  
perfectly upon passing below their melting point during cooling, all the  ice 
growth would take place at deep subzero temperatures where the mobility of  
water (and cell membrane permeability to water) is putatively low. An added  
complicating factor is that 7.5 M glycerol solutions are virtually certain  to 
supercool well below their thermodynamically ideal freezing point - and  
indeed to do so by tens of degrees. This will be even more true of glycerol  
solutions at these temperatures because of their very high viscosity and  the 
resultant decreased mobility of water in the solution.
 
As Brian points out, if you carefully examine a vial of such a solution  
being slowly cooled to well below its freezing point,  what you  notice first 
is the presence of a few scattered large ice balls in the  solution. These 
are the points in the solution where nucleation and  subsequent ice growth 
first began, and they will typically have formed and begun  growing at between 
-50 deg C and -60 deg C; at the warmest temperatures  that ice
can form in a 7.5 M glycerol solution. These sentinel ice balls  almost 
certainly occur as a result of the presence of bacterial ice  nucleating 

proteins that are present just about everywhere in the environment.  Indeed, one
species of bacteria, Pseudomonas syringae, is so good at producing  ice 

nucleating proteins that it is actually grown, en masse, and used as an  
additive 
to water sprayed through cold air to make artificial snow for skiers.  It 
is marketed as a product called SnoMax.  
 
Brian further notes that these initial ice balls (several millimeters in  
diameter) grow as large as they do because they have lots of time to do so  
during slow cooling. However, what is easy to miss, or at least not to  
understand, is that as the rest of the rest of the 7.5 M glycerol solution is  
further cooled, it will grow cloudy. This cloudiness is due to the  formation 
of millions of microscopic tiny ice balls that refract the light.  Those 
microscopic ice balls were areas in the solution that nucleated  LONG after 
those few big ice balls formed, in fact, tens of degrees C later,  when the 
solution was much more viscous. As a result, those tiny ice balls  couldn't 
grow much before the glass transition temperature (Tg) of the  solution was 
reached, which in the case of 7.5M glycerol, is ~ -100 deg  C. In other words, 
the ice that makes the solution milky which  is most of the ice that will 
form in a 7.5 M glycerol solution - is ice  that formed in a deeply 

supercooled state.This happens even in the absence of  ice blockers because this
is 
how concentrated cryoprotectant solutions behave  when cooled slowly to below 
their freezing point. Thus, ice formation in  supercooled solutions in 
cryonics patients is not a new phenomenon that began  with vitrification. As 
Brian points out:
 
"It should also be clear from this that idea of nucleating high molarity  
glycerol solutions externally would not have achieved anything because such  
nucleated ice, like those ice balls in the flask formed near Tm, could only 
have  grown a few millimeters into the solution before cooling was complete. 
The  same goes for any ice that nculeated at higher temepratures inside the 
patients  in poor perfused areas. In parts of the brain that experienced 
good  equilibration with the high concentration solution, the penetration of 
ice from  other
areas would be minimal, and most of the ice that formed in  well-perfused 
areas would be formed under conditions of deep  supercooling. You can bet 
whatever "blasted areas" or ice holes were seen  in your 7.5 Molar 1995 canine 
brains were areas hit by ice that started growing  in a very supercooled 
state."
 
What I take away from this is that ice will still form and grow  

extracellularly under conditions where the colligative CPA concentration is very
high 
and the solution is very viscous. Where nucleation and ice growth occur  
close to the melting point of the solution (Tm), the ice formed will be 'large 
 mass' ice, and likely mechanically disruptive. Where ice forms well below  
Tm, it will likely be in microscopic domains that still begin forming 
(nucleate)  outside of cells and consequently do little damage.
 
Mike Darwin


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